Cookery – 9 March 2015

We started today’s session topsy-turvy by doing the activity first, this was so we could enjoy the fruits of our labour at break time.

To start, we sat in a circle and took turns to name different types of fruit. Then we wrote them down and put them on the piece of coloured card that matches the colour of the fruit. We talked about how it’s good to eat different-coloured food, and that fruit is healthy as it contains vitamins and fibre.

imageThen we got on to the really fun bit! We had a smoothie maker and ingredients, namely:

– fresh strawberries

– fresh bananas

– frozen black cherries

– frozen blueberries

– semi-skimmed milk

– lime and mint (to garnish).

image

We took turns to add our selected ingredients to the smoothie maker, held the lid down and then pressed the button. Bzzzzzzzzzzzzzzzz!

Then all that was left to do was drink! Marks out of ten for our smoothies ranged from 5 to 11(!). They tasted very banana-y, too much for some of us, but we all liked the pinky-purple colour of the smoothies.

image

 

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s